Coconut palm

Cocos nucifera

Iconic tropical coastal palm reaching 30 m, providing — from a single tree — drinking water, food, edible oil, roofing thatch, leaf weaving, structural timber, and the coir fibre stripped from the husk of the fruit.

Hardiness ratings

Coconut palm hardiness across the four zone systems
SystemRatingTemperature rangeHow to read it
USDA hardiness zone Zone 10–12 −1.1 °C to 15.6 °C Plant tolerates down to this zone
RHS hardiness rating H1c 5 °C to 10 °C Plant needs at least this level of cold tolerance
Canadian plant hardiness zone Zone 9 −1 °C and warmer Plant tolerates down to this zone
Australian (ANBG) zone Zone 5–7 5 °C and warmer Plant tolerates down to this zone

Growing notes

  • Coir fibre — the brown husk fibre stripped from the fruit by retting in salt water for months — used for matting, rope, brush bristles, and increasingly horticultural growing medium
  • Single tree provides drinking water (young coconut), food (mature kernel), oil, sugar (palm sugar from the inflorescence sap), leaves for thatch and weaving, and trunk timber — among the most useful single plants known to humanity
  • Salt tolerant and wind tolerant — the defining tree of tropical Pacific, Indian Ocean and Caribbean coasts
  • Strictly tropical — needs warm humid frost-free coastal or near-coastal conditions
  • Not reliably hardy outdoors in Canada — Canadian zone values shown represent the system maximum and do not imply garden cultivation north of the warmest coastal pockets.

Categories

Related plants

Cross-check Coconut palm against your zones

Reference

Coconut palm on Wikipedia